Jamón Reserva +16 meses de Curación Natural (7-7.5 kg. aprox) - Encinar del Jamón

Ham Reserva +16 months of Natural Curing (7-7.5 kg. approx.)

92,00 136,00  VAT included

SKU: Juviles-1 Category:

Ham on leg Reserva Alpujarra with more than 16 months of natural curing at an altitude of 1250 metres in the natural park of Sierra Nevada.
Free of additives and preservatives, reduced salt content, gluten and lactose free.
Certified by the Alpujarra guarantee mark.
Ingredients: Ham and sea salt. Spanish Origin

Weight 10 kg
Format

Knife cut, Whole piece

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