{"id":4888,"date":"2025-08-06T19:56:11","date_gmt":"2025-08-06T19:56:11","guid":{"rendered":"https:\/\/encinardeljamon.com\/?post_type=product&#038;p=4888"},"modified":"2025-08-06T19:57:17","modified_gmt":"2025-08-06T19:57:17","slug":"azzulo-blanco-semidulce","status":"publish","type":"product","link":"https:\/\/encinardeljamon.com\/pt\/product\/azzulo-blanco-semidulce\/","title":{"rendered":"Azzulo Blanco Semidulce"},"content":{"rendered":"<div class=\"wpb_text_column\">\n<div class=\"wpb_wrapper\">\n<h4><strong style=\"font-size: 16px;\">GRADUACI\u00d3N<\/strong><span style=\"font-size: 16px;\">: 11 % Vol.<\/span><\/h4>\n<\/div>\n<\/div>\n<div class=\"w-post-elm post_content\">\n<p><strong>VARIEDADES<\/strong>:\u00a0 Chardonnay y Viura.<\/p>\n<p><strong>VENDIMIA<\/strong><br \/>\nPrincipios de Septiembre.<\/p>\n<p><strong>ELABORACI\u00d3N<\/strong><br \/>\nLa uva llega directamente a la prensa donde por medio de una leve presi\u00f3n se obtiene el mosto flor. Una vez obtenido el mosto, se realiza un desfangado r\u00e1pido por flotaci\u00f3n, que nos permite obtener un mosto limpio y cristalino de forma inmediata. Comienza a fermentar en dep\u00f3sitos de acero inoxidable con levaduras seleccionadas y controlando la temperatura de fermentaci\u00f3n entre 14 y 16\u00baC. La mezcla de las dos variedades se produce despu\u00e9s de terminar la fermentaci\u00f3n alcoh\u00f3lica. Se realiza un embotellado mensual para garantizar la frescura y juventud de \u00e9ste vino de aguja. El embotellado se efect\u00faa a 5\u00baC.<\/p>\n<p><strong>CATA<br \/>\n<\/strong>Color: amarillo p\u00e1lido con tonos verdosos.<\/p>\n<p>Aroma: alta intensidad de car\u00e1cter varietal. Aromas frutales muy frescos con notas florales de fruta blanca de hueso.<\/p>\n<p>Boca: entrada en boca muy agradable, muy vivo, fresco, joven con un paso de boca muy voluminoso y goloso, dejando un final de boca muy largo y con los recuerdos de la uva fresca sazonada.<\/p>\n<p><strong>TEMPERATURA DE SERVICIO:<\/strong>\u00a06\u00ba C.<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p><strong>COTO DE HAYAS \u00a0D.O.CAMPO DE BORJA 75CL.<\/strong><\/p>\n<p>Vino elaborado a partir de la variedad\u00a0<strong>Chardonnay\u00a0y Viura<\/strong>.<\/p>\n<p>Aromas frutales muy frescos con notas florales.<\/p>\n<p>Graduaci\u00f3n 11.5 % Vol.<br \/>\nTemperatura de servicio recomendada: 6\u00ba C<\/p>","protected":false},"featured_media":4889,"comment_status":"closed","ping_status":"closed","template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","_joinchat":[]},"product_brand":[],"product_cat":[27,39],"product_tag":[],"yst_prominent_words":[],"class_list":{"0":"post-4888","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-licores-vinos-y-cervezas","7":"product_cat-ofertas-y-novedades","8":"desktop-align-left","9":"tablet-align-left","10":"mobile-align-left","12":"first","13":"instock","14":"taxable","15":"shipping-taxable","16":"purchasable","17":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/encinardeljamon.com\/pt\/wp-json\/wp\/v2\/product\/4888","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/encinardeljamon.com\/pt\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/encinardeljamon.com\/pt\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/encinardeljamon.com\/pt\/wp-json\/wp\/v2\/comments?post=4888"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/encinardeljamon.com\/pt\/wp-json\/wp\/v2\/media\/4889"}],"wp:attachment":[{"href":"https:\/\/encinardeljamon.com\/pt\/wp-json\/wp\/v2\/media?parent=4888"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/encinardeljamon.com\/pt\/wp-json\/wp\/v2\/product_brand?post=4888"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/encinardeljamon.com\/pt\/wp-json\/wp\/v2\/product_cat?post=4888"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/encinardeljamon.com\/pt\/wp-json\/wp\/v2\/product_tag?post=4888"},{"taxonomy":"yst_prominent_words","embeddable":true,"href":"https:\/\/encinardeljamon.com\/pt\/wp-json\/wp\/v2\/yst_prominent_words?post=4888"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}